Yesterday, Kieran and I took a trip with his family to Boscombe beach to take a few photos for part of an upcoming uni assignment of mine, so we took it as a chance to visit one of our favourite cafes for breakfast!
So, we all bundled up into Kieran’s dads Volkswagen van (with Beth, their lovely black scottie dog) in tow. We parked at the top of the hill to allow us all to amble through the woodland and appreciate the cliff top view of the beautiful beach below.
The menu ranges from traditional fry up breakfasts, and cater for veggies with their meat free versions too. For the more health conscious, there’s porridge and granola – which are both favourites of mine! I opted for pancakes topped with berries and maple syrup this time with my usual tea and soy milk (who needs to wait for pancake day as an excuse?)
Hope you all had a lovely weekend!